Amount of Pantothenic acid in Salad dressing, italian dressing, commercial, reduced fat

Fats and Oils

In 100 g (Grams) of Salad dressing, italian dressing, commercial, reduced fat there is 0 mg of Pantothenic acid. Change amount

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Pantothenic acid

Pantothenic acid is a nutrient present in many other foods. The below table lists foods high in Pantothenic acid other than Salad dressing, italian dressing, commercial, reduced fat.

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	29.8 mg	0.03%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	22.624 mg	0.02%
Mushrooms, shiitake, dried	21.879 mg	0.02%
Pepeao, dried	21.477 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	18.182 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	18.182 mg	0.02%
Formulated bar, POWER BAR, chocolate	15.9 mg	0.02%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	15.9 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	15.385 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	15.377 mg	0.02%
Leavening agents, yeast, baker's, active dry	13.5 mg	0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	12.5 mg	0.01%
Beverages, nutritional shake mix, high protein, powder	12.5 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	10.3 mg	0.01%
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	10.1 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	9.8 mg	0.01%
Egg, yolk, dried	9.063 mg	0.01%
Chicken, liver, all classes, cooked, pan-fried	8.315 mg	0.01%

Salad dressing, italian dressing, commercial, reduced fat

Salad dressing, italian dressing, commercial, reduced fat is a type of Fats and Oils. The most significant nutrients in Salad dressing, italian dressing, commercial, reduced fat are listed below.

Water	80.11 g	80.11%
Energy (calorie)	102 kcal
Energy (joule)	425 kJ
Protein	0.39 g	0.39%
Total lipid (fat)	6.68 g	6.68%
Ash	2.83 g	2.83%
Carbohydrate, by difference	9.99 g	9.99%
Fiber, total dietary	0 g
Sugars, total	9.16 g	9.16%
Sucrose	0.57 g	0.57%
Glucose (dextrose)	3.54 g	3.54%
Fructose	5.05 g	5.05%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0 g
Calcium, Ca	15 mg	0.02%
Iron, Fe	0.25 mg
Magnesium, Mg	4 mg
Phosphorus, P	12 mg	0.01%